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Monday, Mar. 14, 2011

The Frank & Frank Show performs almost every afternoon and evening at the end of Tulip Lane.

Monday, Dec. 06, 2010

What is it to be a locavore?

Wednesday, Sep. 08, 2010

Just knowing it's a two-minute drive from the tarmac at Seattle-Tacoma International Airport makes the concept of farm-to-table cuisine seem distant.

Monday, Jun. 07, 2010

CALDWELL, Idaho - There's no pretense, and it's not fancy. Yet in many ways, Sherri McCoy and Kris Thompson created a wine country restaurant unlike any other in the Northwest.

Friday, Mar. 12, 2010

Most wine tourists wouldn't go to a restaurant in Bordeaux and expect to see a bottle of Russian River Pinot Noir.

Monday, Jun. 08, 2009

Not long ago if you had celiac disease - an autoimmune disorder triggered by the ingestion of gluten, a protein found in wheat, barley and rye - or were vegan or plagued by major food restrictions, you were doomed at the table when it came to dining out.

Friday, May. 08, 2009

Sooke Harbour House, Sooke, British Columbia

Monday, Dec. 15, 2008

One restaurant in the Northwest seems nearly bulletproof in the face of the recession.

Monday, Sep. 15, 2008

The Dundee Bistro, Dundee, Ore.

Friday, Feb. 27, 2009

PORTLAND — An unquenchable desire to be in the restaurant business lured Daniel Martinez from Minnesota to New Mexico to Manhattan.